taste.com.au Cookbooks

From Australia’s favourite food and lifestyle website comes an exciting new food experience - Taste.com.au magazine. The magazine brings to life all new and exclusive recipes that are a joy to make and eat, whether you're after a healthy midweek meal or something lusciously indulgent. Plus, each month the magazine features some of Australia's favourite foodies including Manu Feildel, Adriano Zumbo, Matt Preston, and Marion Grasby, showcasing irresistible new recipes and ideas from their kitchens. Here comes food like you’ve never seen it before. With food beautifully heroed on high-impact pages, you can almost taste it. Plus, as you read the magazine, enticing extras are always at your fingertips, a simple click away, bringing the pages of the magazine to life.

welcome

lunch • Whether you’re dining al desko or enjoying a leisurely meal al fresco, you won’t be short on lunchtime inspiration with these light and lovely salads. Try something Asian inspired or go with good-for-you grains.

weeknight winners • Who doesn’t want a weeknight meal that can be tossed together effortlessly, but still looks and tastes a bit special? Introducing our easy salads (with some cheeky cheats and super shortcuts), which are all that and more.

entertaining • Prepare pretty party platters and treat your guests to a feast for the eyes and tastebuds. Start off with something simple – try our fig and prosciutto salad – and then move on to a magnificent main like our duck and cherry number.

sides • These bright and beautiful salads may be called side dishes, but they’ll be the stars at any table. Serve them to complete a meal or whip one together and serve on its own for a no-fuss, light lunch or dinner.

contributors